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| (Photo courtesy Black Dog Gelato) |
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| (Photo courtesy Black Dog Gelato) |
Outside of Italy, authentic, creamy, flavorful gelato is hard to find. While nothing can compete with the experience of eating gelato while strolling through the streets of Roma, Black Dog Gelato comes close to the creaminess of real Italian gelato. And its flavors are unlike any I've found.
We went to Black Dog this past weekend with my parents and each of the eight flavors we ate between the four of us was divine in its own right. I tried a Salted Peanut/Goat Cheese Cashew Caramel combination. Z tried a lighter fruit combination, while my mom went for chocolate/vanilla and my dad opted for a Salted Peanut/Bourbon Apricot combination.
Flavors change daily. Black Dog is open Fridays, Saturdays and Sundays in the winter, with longer hours in warmer months. If you "like" the shop on Facebook, you'll get updates about new flavors and gelato-making classes.
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